ONE
1 3/4 cup whole wheat flour
1/4 cup baking cocoa
3/4 t baking soda
1/4 t salt
TWO
1/2 cup brown sugar
1 T olive oil
2 egg whites
1/2 cup low-fat buttermilk
1 t vanilla extract
3 mashed overripe bananas
Pre-heat the oven to 350F. Ligthtly grease and flour a cake pan. In a bowl, mix the ingredients in ONE. In a separate bowl, combine the ingredients in TWO. Fold TWO into ONE and pour the batter into the pan. Bake for about 40 minutes or until firm.
From lowfatcooking.about.com
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